Gastronomically Terrific

June 14, 2015

Lemon rollers

Filed under: biscuits, gift — Tags: , , — lawsonanna @ 9:49 pm

Lemon rollersAnother recipe I made for when we headed back to see our families for the weekend (the same weekend I made the Mothering Sunday sweets and the Easter bonnet cake), these were made to take to hubby’s family, and not as a birthday present.

Once again, they were pretty easy to make – a simple dough mixture with some lemon zest added in. The dough was then broken into walnut sized balls (or, when I got bored, slightly larger balls) and baked in the oven for about half an hour.

Once the biscuits were baked and had cooled down, I then added some lemon icing (made by mixing icing sugar and lemon juice together), just to make the biscuits look a bit more interesting. Of course, my 2 year old then asked for one without icing (he is a little odd) which I no longer had… but that did mean more the rest of us, and they were rather tasty!

Who made it: Anna

Recipe: Hallelujah! Easter, Wendy Dyer, Honor Harris, Judith Merrell, pg. 46-47

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